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Tuesday, June 27, 2017
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June 26, 2017

OYSTER WEEK! June 12 - 17th
More information here

SOUPS
Mediterranean Vegetable | Chilled Cantaloupe | Cream of Broccoli

FRESH CATCH
available after 4pm

Wahoo
pan seared fillet, pineapple chutney & mango chipotle glaze,
garden jasmine rice, daily vegetable

LUNCH SPECIALS

DINNER SPECIALS
available after 4pm

Alaskan Halibut
pan seared filet, roasted tomato white wine butter sauce,
lemon-infused rice, vegetable of the day

Ribeye Sandwich
grilled 6 oz. ribeye steak, sautéed mushrooms & onions,
provolone cheese, garlic aioli, hoagie roll
with your choice of side

Fried Oyster Po’ Boy
flash fried oysters, shredded lettuce, diced tomato,
red onion, Caribbean aioli, hoagie roll

Fish ’n’ Chips
crispy beer battered fish, tartar sauce,
house-made potato crisps & cole slaw

Prime Rib
p10 oz. prime rib with hearty, house demi-glace,
horseradish sauce, baked potato, daily vegetable

SWEETS

Apple-Cinnamon Cobbler
vanilla ice cream

7 Layer White Chocolate Raspberry Cake
raspberry sauce

'Pint-Sized' Sundae
vanilla ice cream, rum caramel sauce

Key Lime
creamy & tart

Traditional Cheesecake
strawberry sauce

 

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