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Sunday, May 28, 2017
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May 27, 2017

SOUPS
Shrimp & Corn Chowder | Beef Chili | Mediterranean Vegetable

FRESH CATCH
available after 4pm

Wahoo
pan seared fillet, pineapple chutney & mango chipotle glaze,
garden jasmine rice, daily vegetable

LUNCH SPECIALS

DINNER SPECIALS
available after 4pm

Mushroom & Roasted Tomato Quiche
mushroom, roasted tomato, fontina and gruyere cheeses
in a savory egg & cream custard

Grilled Scallop Salad
grilled scallops, mango salsa, avocado,
mixed spring greens, balsamic glaze

Alaskan Halibut
pan seared, white wine butter sauce,
spinach risotto, vegetable of the day

Fish ’n’ Chips
crispy beer battered fish, tartar sauce,
house-made potato crisps & cole slaw

Prime Rib
p10 oz. prime rib with hearty, house demi-glace,
horseradish sauce, baked potato, daily vegetable

SWEETS

Raspberry Cobbler
vanilla ice cream

7 Layer White Chocolate Raspberry Cake
raspberry sauce

'Pint-Sized' Sundae
vanilla ice cream, sweet orange-ginger sauce,
toasted walnuts, topped with a carrot cake truffle

Key Lime
creamy & tart

Champagne Custard
champagne macerated strawberries

 

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